
600ml Dark Green Auchan Beer Glass Bottle
Color: Dark Green
Capacity:600ml
Weight:460g Height:252.5mm
Diameter: 83.1mm
Product Description
| 600ml Dark Green Auchan beer glass bottle | |
|
Code No. |
SK8132 |
|
Color |
Dark Green |
|
Capacity |
600ml |
|
Weight |
460g |
|
Height |
252.5mm |
|
Diameter |
83.1mm |
|
PCS/PLT |
1638 PCS |
|
Payment Terms |
T/T |
|
Trade Terms |
FOB TIANJIN |
|
MOQ |
100,000 PCS |
|
Delivery Time |
30 Working days |
600ml dark green Auchan beer glass bottle is a container specially designed for packaging and storing beer. The bottle has a capacity of 600 ml (about 20.3 fluid ounces) and is made of dark green glass. The dark green color has a unique appearance and can be moderately protected from light, which may damage the quality of the beer.
Why is dark green glass used in beer bottles?
Dark green glass offers moderate protection against light, especially UV rays, which can cause the beer to develop an off-flavor, commonly known as "skunk flavor." While not as effective as brown glass, dark green glass still reduces light exposure to some extent, helping to preserve the freshness and flavor of beer.
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Production process
1. Raw material preparation: silica sand, soda ash, limestone, cullet
2. Addition of colorants: iron oxide
3. Batch mixing: The raw materials are mixed in precise proportions to form a uniform batch.
4. Melting and refining: The batch is heated in a glass furnace and the molten glass is refined to remove bubbles and ensure homogeneity.
5. Forming: Gob formation; IS machine: The gob is placed into a parison mold on an independent slicer (IS) machine where it is molded into a preliminary shape called a parison; Blow molding and blow molding process
6. Annealing:
7. Quality control and inspection: dimensional inspection, defect detection, stress testing
8. Surface treatment: hot end coating, cold end coating

How to clean beer bottles?
1. Rinse immediately: Rinse the bottle with warm water after use to remove beer residue.
2. Soak: Soak in a cleaning solution, such as a mild detergent or brewing cleaner like PBW (Powdered Beer Wash).
3. Scrub: Use a bottle brush to thoroughly clean the inside.
4. Rinse and sanitize: Rinse well and sanitize with a commodity-grade disinfectant.
5. Air dry: Allow the bottle to air dry completely before use.
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