
500ml Flint Marasca Olive Oil Glass Bottle
Color:Flint
Capacity:500ml
Weight:340g
Height:266mm
Diameter:56.7mm
Product specification
| 500ml Flint Marasca Olive Oil Glass Bottle | |
|
Code No. |
SK2622A |
|
Color |
Flint |
|
Capacity |
500ml |
|
Weight |
340g |
|
Height |
266mm |
|
Diameter |
56.7mm |
|
PCS/PLT |
2720 PCS |
|
Payment Terms |
T/T |
|
Trade Terms |
FOB TIANJIN |
|
MOQ |
100,000 PCS |
|
Delivery Time |
30 days |
product description
500ml flint marasca olive oil glass bottle generally refers to a specific type of container used to package and store olive oil. These bottles are designed with certain features:
1. Capacity: 500 milliliters (ml).
2. Shape: square or rectangular, not as common as round bottles.
3. Color: white, often used to protect olive oil from light, which can degrade its quality.
4. Material: usually made of glass or high-quality plastic. Glass is favored for its non-reactive properties and better preservation of the flavor and quality of olive oil.
Packaging & transport

Production process
1. Raw material preparation:
Purchase high-quality lead-free heat-resistant glass materials as bottle body raw materials.
2. Mold design and manufacturing:
Design the molds for the bottle body and bottle cap to ensure that they meet product specifications and shapes.
Manufacture the molds and ensure their precision and durability.
3. Melting and molding:
Put the glass raw materials into the furnace and heat them to a molten state.
Pour the molten glass liquid into the mold and form it into a square olive bottle body by blowing or mechanical pressure.
4. Cooling and cutting:
The molded glass bottle is naturally cooled in the mold to prevent breakage caused by thermal stress.
The cooled glass bottle is cut to trim the bottle's mouth and bottom to ensure flatness.
5. Polishing and cleaning:
Polish the bottle body to remove burrs and defects to ensure smoothness.
Wash the bottle at a high temperature to remove oil and dust to ensure the cleanliness of the bottle.
6. Quality inspection:
Check whether the bottle body has cracks, bubbles, and other defects.
Inspect the sealing performance of the bottle cap and its fit with the bottle body.
7. Packaging:
The qualified products will be packaged, usually including bubble bag packaging for single products and carton packaging for multiple products.
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