Glass wine bottle is a kind of packaging material we commonly use, but many manufacturers will find that after producing glass wine bottles, there are often some defects in the formed wine bottles, which make them unable to be used normally. What is the reason for this?
Briefly talk about the reasons for the defects after the glass wine bottle is formed.
The material of the mold is poor. When producing glass wine bottles, if the material of the mold is poor, it will cause some defects in the wine bottle after production. This is because there are many small pits on the surface of the mold, so that the produced wine bottle will have an uneven surface The phenomenon.
The initial mold design is unreasonable. When we design glass wine bottles, if the design of the initial model of the wine bottle is unreasonable, then there will be some problems during production. Dies that are too large or too small will cause the gobs to spread unevenly, resulting in spots on the top of the bottle.