As a packaging material, glass wine bottles occupy a very important position in the market, which is closely related to the quality of glass wine bottles. Sometimes, during the production of glass wine bottles, some spots appear on the bottle body, which affects the smoothness of the glass wine bottle. What is the reason for this?
The initial mold design is unreasonable. When we produce glass wine bottles, the mold cavity is too large or too small. After the gob enters the forming mold, it will spread unevenly, so that spots will appear on the produced glass wine bottles. For glass wine bottles The finish has a big impact. Therefore, when we produce glass wine bottles, we must ensure the quality of the initial mold, so as to ensure the smoothness of the glass wine bottle.
The temperature is not uniform. In the production of glass wine bottles, the dripping speed of the gob is not uniform, and the improper adjustment of the tuyere will lead to the phenomenon of uneven temperature of the glass wine bottle, which will lead to cold spots on the bottle body of the glass wine bottle. The finish of the glass wine bottle has a big impact. Therefore, when producing glass wine bottles, we must pay attention to ensuring the speed and temperature of the gob, so as to ensure that there will be no quality problems in the glass wine bottles.